Vermentino wine is the flagship of the company, made with a careful vinification process with a maceration on the skins for 48 hours, without using wood.
A typical local product of the hills of Masignano of Arcola.
For the 150° anniversary of the Italian Unification a limited edition of Vermentino was produced with a label dedicated to the father Mario.
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Azienda Agricola ‘R Mésuéto di Biassoli Mauro
Azienda Agricola ‘R Mésuéto di Biassoli Mauro
![](http://terredelvermentino.net/sites/default/files/styles/large/public/050P_07_0.jpg?itok=aTY9iNhC)
The company takes the name of Mesueto from the locality where it is situated.
The company dates back to 1970, when the father of Mauro, Mario, bought the lands.
The company can be found in a small valley situated between the Misuretto mountain and the Masignano mountain, which in 1647 were already considered a suitable land for vineyards, olive groves and figs. (“Vincata, olivata e ficuata”).
Misuretto, comes from the dialect “‘R Mesueto” that in the late Latin age meant half of the first Arcolana mesurement.
‘R Mesueto Colli di Luni Vermentino
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19021   Arcola   (SP)  
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