Emilio Primo Vermentino
Emilio Primo Vermentino
The wine is made from a careful selection of Vermentino grapes of our Vineyard situated in Bolgheri.
The manual harvest allows for a first selection of the grapes in the vineyard, a second selection takes place in the winery on the selection table.
Soft pressing at 5° and inox fermentation at 18° for 18 days.
Bottle ageing.
Yield per ha.: 80 Ql.
Yield per plant: 1.100 Gr.
Soil: clay, medium texture
A straw yellow colour with greenish glints.
A very pleasant aroma with an opening of white fleshed fruits, pear and apple stand out pleasantly and notes of citrus fruit
The entry to the mouth is of a good calibre; warm and pleasantly alcoholic, the glint of white fleshed fruit is still evident mixed and supported by a good extraction and by savoury touches of sage: Fresh and juicy with a clear, but well balanced alcoholic ending.
A wine of an undisputed drinkability and pleasantness.
Serving temperature: 12°
Starters and fish cruditè
Vertourmer 2.0
Vertourmer 2.0
The second edition del progetto di cooperazione territoriale transfrontaliera Ver.Tour.Mer, finanziato dal P.O. Italia -Francia Marittimo 2007-2013 della Comunita Europea, si caratterizza per la forte componente di innovazione tecnologica, volta ad allargare lórizzonte del marketing territoriale attraverso lútilizzo di tecnologie informatiche innovative che valorizzino la produzione delle eccellenze dei territori, non solo vitivinicole ma anche eno-gastronomiche.
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