Terenzuola di Ivan Giuliani & C. s.s.

The Terenzuola farm was founded in the municipality of Fosdinovo, in the heart of Colli di Luni, in a woderful position, 350 metres above sea level. During the early 1930s Luigi Giuliani, who had come back from New York after the economic crisis of 1929, bought an estate with 3 hectares of land believing it would be an ideal area for the cultivation of vines, olive groves, vegetables and for the production of honey. The involvement of Ivan Giuliani, Carlo’s grandson, who inherited the company from his father and who has managed the company for 30 years, began in 1993, when he took the helm of the small family company, situated right in the centre of the area of production of DOC Vermentino, Colli di Luni wine. The first significant harvest took place in 1996. The vinification of the Vermentino is quite original, using cold temperatures, and long macerations.