Vinification: manual harvest in perforated cases, soft pressing of the whole grapes, fermentation at a controlled temperature of 16° in steel tanks, ageing on lees contact untill bottling.
You are here
Serni Fulvio Luigi di Serni Giorgio
Serni Fulvio Luigi di Serni Giorgio
The company was founded in 1974 and the wine making activity became the centre of all the work of the Serni family, since 1994 the company has improved its processing tecnhiques both in the vineyards and in the winery, with the production of 3 wines: Red Bolgheri “Tegoleto”, White Bolgheri “Le Lame”, Rosè Bolgheri “Arcanto”. In 2001 the company planted new vineyards and the company’s flag ship wine was created: Red Bolgheri DOC “Acciderba”, a Cabernet Sauvignon, Merlot, Sangiovese aged 12 months in barriques. And finally with the harvest of 2003 the company completed its range of wine with a monovarietal Vermentino “Campofitto”. In September 2009 the construction work of the new winery ended. The value of the company is enhanced by the guided tours and direct sales, during which the client can discover all the processing steps of the products and can relish the final product with wine tasting.
57022   Castagneto Carducci   (LI)  
Vertourmer 2.0
Vertourmer 2.0
The second edition del progetto di cooperazione territoriale transfrontaliera Ver.Tour.Mer, finanziato dal P.O. Italia -Francia Marittimo 2007-2013 della Comunita Europea, si caratterizza per la forte componente di innovazione tecnologica, volta ad allargare lórizzonte del marketing territoriale attraverso lútilizzo di tecnologie informatiche innovative che valorizzino la produzione delle eccellenze dei territori, non solo vitivinicole ma anche eno-gastronomiche.
> GO TO PROJECT SITE
Scarica l'App
interattiva
e scopri Territori
Vini e Produttori